... and who doesn't like chichacorn? ... (Life Coach, Counselor, Psychotherapist, Psychologist, Psychiatrist - Philippines)

back when i was a medical student, it was cornick which kept me awake as i burned the midnight oil to cram for the daily quizzes.
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of all the brands of cornick which i tried back then, nana rosa's chichacorn was the crunchiest one. in fact, it remained crunchy and fresh-tasting even if the package had already been opened for days. back then, nana rosa's chichacorn only had one flavor. but now, there's a lot to choose from: garlic, cheese, barbecue, sweet, spicy, and sweet & spicy.
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this afternoon, i spotted a lady that looked uncannily like the caricature on the nana rosa's chichacorn package. summoning up courage, i went up to her and asked her if she happened to be nana rosa and ... egad! she really was nana rosa! (hmmm, talk about trusting my intuition.)
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and so, right then and there, i thanked nana rosa for indirectly helping me become a medical doctor. if not for the golden-brown crispy crunchy cornick to chew on, i would have dozed off in the middle of my study time and probably failed my quizzes. thanks again, nana rosa! your chichacorn is addictively delicious!